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Miami Vice Drink Recipe from 7-Eleven
why make this recipe
The Miami Vice drink is a fun and colorful beverage that is perfect for any occasion. With its tropical flavors and vibrant appearance, it’s a great way to bring a taste of the beach to your home. This drink can be made in various ways, making it a versatile choice for parties or a refreshing treat on a hot day.
how to make Miami Vice
Ingredients:
- 1 cup of frozen strawberries
- 1 cup of frozen pineapple
- 1 cup of coconut cream
- 1 cup of white rum (optional)
- 1 cup of ice
- Blue raspberry syrup (for drizzle)
- Whipped cream (for topping)
Directions:
- Start by blending the frozen strawberries with half the ice until smooth. If you’re using rum, add it in at this stage.
- Pour the strawberry mix into a glass, filling it about halfway.
- Rinse the blender and then blend the frozen pineapple with the remaining ice and the coconut cream.
- Slowly pour the pineapple mixture on top of the strawberry layer to create a layered effect.
- Drizzle blue raspberry syrup on top for extra color and sweetness.
- Top with whipped cream if desired.
how to serve Miami Vice
Serve the Miami Vice in a tall glass, garnished with a slice of pineapple or a cherry on top. This adds a nice touch and enhances the drink’s tropical vibe.
how to store Miami Vice
The Miami Vice drink is best enjoyed fresh. However, if you have leftovers, store them in an airtight container in the fridge for up to 24 hours. Since the drink may separate, stir it well before serving again.
tips to make Miami Vice
- Use fresh fruits if possible for a fresher taste.
- Adjust the sweetness by adding more or less blue raspberry syrup.
- For a non-alcoholic option, simply skip the rum.
variation
You can replace the strawberries with mango for a different fruity taste. This version is often called a “Mango Vice”. You can also experiment with other fruit combinations to find your favorite mix!
FAQs
1. Can I make Miami Vice ahead of time?
Yes, you can prepare the layers ahead of time and store them separately in the fridge. Just assemble and blend before serving.
2. Is Miami Vice suitable for kids?
Absolutely! Simply leave out the rum and let the kids enjoy the fruity flavors.
3. How can I make Miami Vice less sweet?
You can reduce the amount of syrup you add or use less coconut cream and replace it with water or ice to dilute the sweetness.
Miami Vice
A fun and colorful tropical drink that combines fresh fruit flavors for a refreshing treat, perfect for any occasion.
Ingredients
Fruit and Base
- 1 cup frozen strawberries Use fresh strawberries for a fresher taste if desired.
- 1 cup frozen pineapple Alternatively, you can use fresh pineapple.
- 1 cup coconut cream Adjust the amount based on preference.
- 1 cup white rum Optional for a non-alcoholic version.
- 1 cup ice
Toppings
- Blue raspberry syrup For drizzle, adjust sweetness to taste.
- Whipped cream Optional for topping.
Instructions
Preparation
- Blend the frozen strawberries with half of the ice until smooth. If using rum, add it in at this stage.
- Pour the strawberry mix into a glass, filling it about halfway.
- Rinse the blender and then blend the frozen pineapple with the remaining ice and coconut cream.
- Slowly pour the pineapple mixture on top of the strawberry layer to create a layered effect.
- Drizzle blue raspberry syrup on top for extra color and sweetness.
- Top with whipped cream if desired.
Notes
The drink is best enjoyed fresh. Store leftovers in an airtight container in the fridge for up to 24 hours. Stir well before serving again. To reduce sweetness, add less syrup or dilute with water or ice.
