Sour Watermelon Gummy Sweets
These Sour Watermelon Gummy Sweets combine the sweetness of watermelon with a tangy lemon kick, making them a delightful treat for any occasion.
Ingredients
Main Ingredients
- 1/8 medium medium watermelon Pureed and strained to obtain juice
- 1 packet gelatine
- 1/2 lemon lemon (juiced)
- 1 tsp honey Adjust to taste
Instructions
Preparation
- Puree the watermelon and strain the juice to remove pulp.
- In a saucepan, combine the watermelon juice, lemon juice, and honey over low heat.
- Once warmed, add the gelatine and stir until fully dissolved.
- Pour the mixture into a mold and refrigerate for 3-4 hours until set.
- Cut into squares and enjoy your gummy sweets!
Notes
Store the gummies in an airtight container in the refrigerator for about one week. For a sweeter taste, adjust the honey as needed. You can also use a fun-shaped mold for different designs.