Honey-Lime Chicken
A delicious and easy meal with a wonderful combination of sweetness and tanginess, perfect for family dinners or gatherings.
Ingredients
For the marinade
- 1/4 cup honey
- 1/4 cup lime juice Use fresh lime juice for the best taste
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- Salt and pepper to taste
For the chicken
- 4 pieces boneless, skinless chicken breasts
- Olive oil for cooking
- Fresh cilantro for garnish
Instructions
Preparation
- In a bowl, whisk together honey, lime juice, soy sauce, garlic, salt, and pepper.
- Place chicken breasts in a resealable bag and pour marinade over them. Seal the bag and refrigerate for at least 30 minutes (or up to 2 hours).
Cooking
- Preheat a grill or skillet over medium heat and add olive oil.
- Remove chicken from marinade and cook on the grill or skillet for about 6-7 minutes on each side, or until cooked through.
- Garnish with fresh cilantro and serve.
Notes
For extra flavor, try marinating the chicken overnight. Adjust the honey and lime juice levels according to your sweet and sour preference. Don't overcrowd the grill or skillet; cook in batches if necessary to ensure even cooking.