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Click

Click is a quick and delightful treat that combines sweet and savory flavors, perfect for a simple yet delicious snack or dessert.
Prep Time 15 minutes
Cook Time 5 minutes
Total Time 1 hour 20 minutes
Course Dessert, Snack
Cuisine American
Servings 16 squares
Calories 150 kcal

Ingredients
  

Main Ingredients

  • 1 cup rice cereal your favorite type
  • 1/2 cup peanut butter can substitute with other nut butters
  • 1/2 cup honey can substitute with maple syrup for a vegan option
  • 1/2 cup chocolate chips
  • 1/4 cup chopped nuts (optional) e.g., walnuts, almonds

Instructions
 

Preparation

  • In a medium saucepan, mix the peanut butter and honey. Heat over low until melted, stirring constantly.
  • In a large bowl, add the rice cereal and mix well.
  • Pour the melted peanut butter and honey mixture over the rice cereal. Stir until all the cereal is coated.
  • Add the chocolate chips and nuts if using, and fold them gently into the mixture.
  • Press the mixture into a greased 8x8 inch pan, making sure it is packed down tightly.
  • Allow it to cool at room temperature for about an hour.
  • Cut into squares and enjoy!

Notes

Keep Click in an airtight container at room temperature for up to a week or in the refrigerator for up to two weeks. Can be frozen for about two months. To serve, pair with a glass of milk or tea.
Keyword Chocolate, Click, No-Bake Treat, Snack Recipe, Sweet Treat