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Antipasto Skewers

Antipasto Skewers are a fun and easy way to enjoy a variety of flavors in one bite, perfect for parties or casual snacks.
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine Italian
Servings 8 servings
Calories 120 kcal

Ingredients
  

Main Ingredients

  • 8 oz Margherita Italian Dry Salami
  • 8 oz Pepperoni
  • 1 jar Roasted Red Peppers
  • 1 jar Artichokes
  • 8 oz Marinated Fresh Mozzarella Balls Save the marinade for garnish.
  • 1 cup Fresh basil For garnishing.

Optional Ingredients

  • Kalamata olives Optional
  • Feta cheese squares Optional
  • Cherry tomatoes Optional

Instructions
 

Assembly

  • Skewer items on small skewers, starting and ending with a piece of meat.
  • Refrigerate until ready to serve.
  • Right before serving, garnish with fresh basil and drizzle with the marinade from the mozzarella.

Notes

Antipasto Skewers are best served cold or at room temperature. Arranging them on a platter creates a colorful display. Accompany with extra marinade or a dipping sauce.
Keyword Antipasto Skewers, Easy Recipes, Finger Food, Party Food, Snacks