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Eleven Iced Caramel Coffee Drinks to Try
Why Make This Recipe
7 Eleven Iced Caramel Coffee Drinks are a perfect blend of sweet and strong flavors. They are refreshing and energizing, making them a great choice for hot days or when you need a pick-me-up. This drink is easy to prepare and can be customized to your taste. Plus, it’s a fantastic way to enjoy café-style coffee at home without spending a lot of money.
How to Make 7 Eleven Iced Caramel Coffee Drinks
Ingredients:
- 1 cup brewed coffee (cooled)
- 2 tablespoons caramel sauce
- 1 cup ice
- 1/2 cup milk (or milk alternative)
- Whipped cream (optional)
- Extra caramel sauce for drizzling (optional)
Directions:
- Brew your coffee and let it cool. You can make it ahead of time and put it in the refrigerator.
- In a glass, mix the cooled coffee with caramel sauce. Stir until the caramel is fully dissolved.
- Fill the glass with ice.
- Pour milk over the ice and coffee mixture.
- Top with whipped cream if desired and drizzle more caramel sauce on top.
- Serve immediately and enjoy!
How to Serve 7 Eleven Iced Caramel Coffee Drinks
Serve your Iced Caramel Coffee Drinks in tall glasses with a straw for a fun café vibe. You can also decorate the glass with caramel sauce for a pretty presentation. This drink pairs well with a light snack or pastry.
How to Store 7 Eleven Iced Caramel Coffee Drinks
If you make more than one drink, you can store unused coffee in the refrigerator for up to 3 days. However, once mixed with milk and ice, it’s best to enjoy the drink right away for the best taste and texture.
Tips to Make 7 Eleven Iced Caramel Coffee Drinks
- Use strong coffee for a richer flavor.
- For an extra kick, add a shot of espresso.
- Experiment with different types of milk, like almond or oat milk, for added flavor.
- If you like it sweeter, feel free to add more caramel sauce to your drink.
Variation
You can customize your Iced Caramel Coffee Drinks by adding flavors such as vanilla or hazelnut syrup. You can also replace caramel with chocolate sauce for a delicious twist.
FAQs
1. Can I use decaf coffee for this recipe?
Yes, you can use decaf coffee if you want to enjoy this drink without the caffeine.
2. Can I make this drink vegan?
Absolutely! Just use plant-based milk and avoid whipped cream or use a dairy-free version.
3. How can I make this drink less sweet?
You can reduce the amount of caramel sauce or use a sugar-free alternative. Adding more coffee can also balance the sweetness.
Iced Caramel Coffee
A refreshing blend of sweet coffee and caramel flavors, perfect for hot days or a quick pick-me-up.
Ingredients
Coffee Base
- 1 cup brewed coffee (cooled) Make ahead of time and refrigerate.
- 2 tablespoons caramel sauce Add more for extra sweetness.
Drink Components
- 1 cup ice
- 1/2 cup milk (or milk alternative) Try almond or oat milk for different flavors.
- 1 serving Whipped cream (optional) Use a dairy-free version for vegan options.
- to taste Extra caramel sauce for drizzling (optional)
Instructions
Preparation
- Brew your coffee and let it cool.
- In a glass, mix the cooled coffee with caramel sauce. Stir until the caramel is fully dissolved.
- Fill the glass with ice.
- Pour milk over the ice and coffee mixture.
- Top with whipped cream if desired and drizzle more caramel sauce on top.
- Serve immediately and enjoy!
Notes
Serve in tall glasses with a straw. Decorate the glass with caramel sauce for presentation. Pairs well with light snacks or pastries. Store unused coffee in the refrigerator for up to 3 days. Enjoy the drink right away for best taste and texture.
