Ground Chicken Sloppy Joes Recipe

why make this recipe

Ground Chicken Sloppy Joes are a delicious and healthier twist on the classic recipe. Using ground chicken instead of beef makes this dish lighter while still packing a ton of flavor. It’s quick and easy to prepare, making it perfect for a weeknight dinner or a casual gathering. Plus, everyone loves a messy, tasty sandwich!

how to make Ground Chicken Sloppy Joes

Ingredients :

• 1 lb ground chicken
• 1 onion, finely chopped
• 1 bell pepper, chopped
• 2 cloves garlic, minced
• 1 cup ketchup
• 2 tablespoons Worcestershire sauce
• 1 tablespoon mustard
• Salt and pepper to taste
• Buns for serving

Directions :

1. In a skillet over medium heat, cook the ground chicken until browned.
2. Add the onion, bell pepper, and garlic, and cook until vegetables are softened.
3. Stir in the ketchup, Worcestershire sauce, mustard, salt, and pepper.
4. Simmer for about 10 minutes.
5. Serve on buns.

how to serve Ground Chicken Sloppy Joes

Ground Chicken Sloppy Joes are best served on soft buns. You can top them with pickles, cheese, or even some coleslaw for extra crunch. Pair these sandwiches with a side salad or some potato chips to complete the meal.

how to store Ground Chicken Sloppy Joes

If you have leftovers, store them in an airtight container in the refrigerator. They will stay fresh for up to 3 days. To reheat, simply warm them in a skillet or microwave until heated through.

tips to make Ground Chicken Sloppy Joes

• Make sure to cook the ground chicken well to avoid any raw spots.
• You can add other vegetables like mushrooms or zucchini for extra nutrition.
• Adjust the seasonings according to your taste. A little hot sauce can add a nice kick!

variation

You can easily switch up the sauce by using BBQ sauce instead of ketchup for a different flavor. For a spicy version, add jalapeños or hot sauce to the mixture. You can also make this recipe with turkey or lean beef if you prefer.

FAQs

1. Can I use a different type of meat?
Yes, you can substitute ground chicken with turkey or even lean beef for a different taste.

2. How can I make this recipe vegetarian?
You can use lentils or a plant-based meat alternative to create a vegetarian version of Sloppy Joes.

3. Can I freeze the leftovers?
Yes, you can freeze the cooked mixture. Just store it in a freezer-safe container. It should last for about 2-3 months in the freezer. Thaw it in the fridge before reheating.

Ground Chicken Sloppy Joes

A delicious and healthier twist on the classic Sloppy Joes made with ground chicken, packed with flavor and easy to prepare.

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Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Course Dinner, Main Course

Cuisine American

Servings 4 servings

Calories 350 kcal

Ingredients

  

Main ingredients

• 1 lb ground chicken Use lean ground chicken for best results.
• 1 piece onion, finely chopped A medium onion is sufficient.
• 1 piece bell pepper, chopped Any color of bell pepper will work.
• 2 cloves garlic, minced Fresh garlic is recommended.
• 1 cup ketchup This forms the base of the sauce.
• 2 tablespoons Worcestershire sauce Adds a depth of flavor.
• 1 tablespoon mustard Dijon or yellow mustard can be used.
• Salt and pepper to taste Adjust according to preference.
• Buns for serving Soft hamburger buns are preferred.

Instructions

 

Cooking the filling

• In a skillet over medium heat, cook the ground chicken until browned.
• Add the onion, bell pepper, and garlic, and cook until vegetables are softened.
• Stir in the ketchup, Worcestershire sauce, mustard, salt, and pepper.
• Simmer for about 10 minutes.

Serving

• Serve on buns and enjoy!

Notes

Top with pickles, cheese, or coleslaw for extra crunch. Pair with a side salad or potato chips.

Keyword easy recipe, Ground Chicken, Healthy Dinner, Sloppy Joes, Weeknight Meal