why make this recipe

BBQ Chicken Coleslaw Wraps are a fun and tasty meal for any occasion. They bring together the smoky flavor of BBQ chicken with the crunch of fresh coleslaw, all wrapped up in a soft tortilla. This recipe is quick and easy to make, perfect for busy weeknights or casual gatherings. Plus, it’s a great way to use leftover chicken and add some veggies to your meal.

how to make BBQ Chicken Coleslaw Wraps

Ingredients :

2 cups shredded chicken
1/2 cup BBQ sauce
1 cup coleslaw mix
1/4 cup ranch dressing
4 large tortillas or wraps
2 green onions, chopped

Directions :

In a bowl, combine shredded chicken and BBQ sauce until well coated.
In another bowl, mix the coleslaw mix with ranch dressing.
Lay out tortillas and evenly distribute BBQ chicken on each.
Top with creamy coleslaw and sprinkle with green onions.
Roll the tortillas tightly and slice in half to serve.

how to serve BBQ Chicken Coleslaw Wraps

Serve these wraps fresh for a delicious meal. You can pair them with additional BBQ sauce for dipping or a side of chips for crunch. They’re easy to hold and perfect for lunch or a picnic.

how to store BBQ Chicken Coleslaw Wraps

If you have leftovers, store them in an airtight container in the fridge. They are best eaten within a day or two to keep the wraps from getting soggy. To reheat, you can warm them in a microwave or a skillet, but the coleslaw is best added fresh.

tips to make BBQ Chicken Coleslaw Wraps

Use rotisserie chicken for a quicker option. It saves time and adds great flavor.
Add extra veggies like sliced bell peppers or cucumbers for more crunch and nutrition.
Feel free to customize the BBQ sauce. Try different flavors, such as honey BBQ or spicy BBQ, to fit your taste.

variation

For a healthier twist, you can use whole grain or spinach wraps instead of regular tortillas. You can also substitute the ranch dressing with Greek yogurt to lighten it up a bit.

FAQs

Can I use other meats?
Yes! You can use shredded pork or beef instead of chicken.

Can I make these wraps ahead of time?
It’s best to prepare them a few hours before serving, but wait to add the coleslaw until just before eating to keep the wraps crisp.

What can I serve with these wraps?
They pair nicely with a side salad, fruit, or chips for a complete meal.

BBQ Chicken Coleslaw Wraps

BBQ Chicken Coleslaw Wraps combine smoky BBQ chicken and crunchy coleslaw in a soft tortilla, making a quick, delicious meal perfect for any occasion.

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Prep Time 10

Total Time 10

Course Lunch, Snack

Cuisine American

Servings 4 wraps

Calories 350 kcal

Ingredients

Main Ingredients

2 cups shredded chicken Use rotisserie chicken for convenience.
1/2 cup BBQ sauce Feel free to customize the flavor.
1 cup coleslaw mix
1/4 cup ranch dressing Can be substituted with Greek yogurt for a lighter option.
4 large tortillas or wraps Consider whole grain or spinach wraps for a healthier choice.
2 pieces green onions, chopped

Instructions

Preparation

In a bowl, combine shredded chicken and BBQ sauce until well coated.
In another bowl, mix the coleslaw mix with ranch dressing.
Lay out tortillas and evenly distribute BBQ chicken on each.
Top with creamy coleslaw and sprinkle with green onions.
Roll the tortillas tightly and slice in half to serve.

Notes

Serve fresh for best flavor. Pair with extra BBQ sauce for dipping or a side of chips. If storing leftovers, keep in an airtight container and consume within a day or two.

Keyword BBQ Chicken Wraps, Coleslaw, easy recipe, Quick Meal, Wraps